Our Menu

Homemade chips with fresh salsa, verde salsa and queso

Homemade pub cheese infused horseradish or wine, served with crackers

Fresh and cool, served with homemade cocktail sauce

Served with sour cream and salsa. Choice of Chicken or Steak

Fully cooked fresh shrimp dunked on our Signature Bloody Mary mix, avocado and cucumber, served with crackers

Enough for the whole clan! Topped with garlic butter, smothered with parmesan cheese and served with homemade Irish cheese sauce and whole seed spicy mustard

The Blarney Bites transforms traditional macaroni and cheese into crispy, golden bites.

Shrimp boiled in our Signature Seasoning, chilled and ready to peel and eat, served in our bucket sized helpings! Homemade cocktail sauce and limes to top it off!

Layers of our special Shepherd's Pie black Angus beef, seasoned beef, Irish cheddar, nacho cheese, and a medley of onions, bell peppers, and tomatoes, topped with the creamy white stuff. Add Jalapeños (+1)

Get ready to snap, crackle, and pop! These house-made wonders are fried to golden-brown perfection and paired with hot buffalo sauce for a kick of flavor.

A tasty mix of battered mushrooms, onion rings, zucchini, cheese sticks, and jalapeno poppers, served with marinara and ranch for a flavorful experience.

Fluttered in your choice of sauce: Medium, Hot, BBQ, Sweet Golden BBQ, Garlic Parmesan, or Cajun Dry Rub. 6 Wings 1$2 | 12 Wings $20

Our classic homemade flatbreads serve up a tantalizing treat you won't forget. Traditional Margherita $15, Pub's Meaty BBQ - Chicken or Pulled Pork $16, Patrick Pepperoni $15

Juicy, grilled chicken breast sided with garnish

We cook off our corned beef daily in Guinness. Sliced thin and grilled with fresh sauerkraut, Swiss cheese and 1000 island, served on grilled marbled rye

Hickory smoked bacon, lettuce and fresh tomato served on toasted white bread

Turkey, ham, and bacon & tomato on a bed of crisp lettuce and creamy mayo.

Fresh tuna salad, grilled and smothered in American cheese

Hand-pattied select black Angus beef, infused and seasoned, served with garnish! Add cheese +$1 or Add bacon +$3

Turkey, ham and bacon, stacked high in a bed of lettuce and tomato with mayo

On Texas toast, with options to add crispy bacon (+3), fresh tomato (+1), or savory ham (+4)

Choice of turkey, chicken breast or ham, wrapped tightly with lettuce, tomato, onion and homemade chipotle mayo! Add fresh avocado +$2

Grilled chicken breast, tomatoes, lettuce, and spicy buffalo sauce, all wrapped in a tender flour tortilla.

Grilled salmon, lettuce, and tomatoes, drizzled with homemade ranch, snuggled in a spinach wrap.

Onions, peppers, choice of cheese. Served with French Fries and Au Jus

Grilled turkey, provolone, red onion, tomato and basil garlic mayo on a torta roll

Wine-infused Black Angus beef, seasoned to perfection. Enhance with cheese for $1 or bacon a for $3

Our Pub burger with grilled mushrooms, topped with swiss cheese.

Black Angus beef patty topped with Swiss cheese, sweet grilled onions, and 1000 Island sauce. Served on grilled marbled rye bread.

Layers of flavor with cheddar cheese, crispy bacon, homemade BBQ sauce, and fried onions, atop a wine-infused Black Angus burger.

A spicey creamy Pub Burger topped with a grilled jalapeno and smothered with cream cheese.

Black Angus beef, carrot, pea and onion casserole, smothered with garlic mashed potatoes and topped with Irish cheddar cheese, served with butter and a roll

Our famous Guinness battered cod served with Irish cut potato chips, homemade slaw and malted vinegar, tartar sauce upon request

Sautéed in garlic and drenched in homemade marinara, served with toast points

With a side of rice

Seasoned, blacked, sautéed Cod filet served with sautéed veggies of the day and rice

Butterflied shrimp, served with a pineapple jam, tamarind glaze and sauteed veggies

Fresh clams steamed in white wine, butter, garlic or marinara sauce and spices | Add pasta +$4

Fresh mussels steamed in a wine broth, garlic or marinara sauce and shallots | Add pasta +4

Meaty pig’s wings (3) cooked to a tender pull and served with two chef’s sauces, bourbon & teriyaki.

Two amazing skewers of chicken, shrimp, or veggies only, seasoned and grilled with veggies.

Three sauteed Tilapia tacos, topped with a dab of homemade coleslaw, served street style on soft corn shells & limes

Three juicy, grilled chicken tenders, served with chips.

Feeds 2+ people | Half Slab $22, Full Slab $40

Our famous rib tips!

Smoked, tender & flavorful

Piled high with homemade BBQ sauce, served on a brioche bun with chips

Bologna steak with grilled onions, coleslaw & homemade BBQ sauce on Texas toast.

Chicken, Tips, Ribs, Brisket, Smoke Bologna | Feeds up to 4+ people

Smokey burnt ends with creamy mac ‘n Irish cheese and green chilies.

Served until 9:00am | One egg, potatoes, one sausage or two bacon and coffee

Blanketed with white gravy and served with eggs, potatoes, and toast

Served with eggs, toast, and potatoes

Two pancakes! Add blueberries or strawberries +$2

Served with eggs and toast

8oz ribeye served with eggs and potatoes

Add blueberries or strawberries +$2

Served with potatoes and toast

Eggs, bacon or sausage, potatoes, and toast

Served with potatoes! Half $10 | Full $12

Egg and cheese on an English muffin or toast, choice of bacon or sausage and potatoes.

Build Your Own Omelet - that includes meat, veggies, potatoes, and toast | Cheese: American, Swiss, Cheddar, Pepper Jack | Protein: Bacon, Sausage, Ham, Corned Beef | Veggies: Peppers, Onions, Mushrooms, Spinach, Broccolo, Tomatoes | Denver Omelet - Ham or bacon, peppers, onion, and cheese | Meat Lover's Omelet - Bacon, sausage, ham, and cheese | Irish Omelete - Corned beef, sauerkraut, and Swiss cheese | Vegetarian Omelet - Fresh veggies, and your choice of cheese.

9 am-noon | Kids (Under 10yrs) - $10 / Adults - $18 | All you can eat...Scrambled eggs. bacon, sausage, biscuits and gravy, pancakes, potatoes, Irish stewed mushrooms, grilled parmesan tomatoes, fresh fruits, and breads

Served Saturday & Sundays 8:00 am-noon

Delicious homemade 13 ingredient bloody mary mix with your choice of well vodka, tequila, or whiskey

Choice of fresh juice and bubbly champagne

Our family recipe Irish Creme with fresh brewed coffee

Homemade Sausage $6, Bacon or Ham Steak $5, Toast or Biscuit $3, Egg $4, Hash Browns $5, Fresh Fruit Bowl $7, Corned Beef Hash $7, Irish Potatoes $6.

Fresh spinach tossed in bacon dressing, topped with strawberries, blue cheese crumbles, and candied pecans

Fresh buffalo mozzarella cheese, tomatoes and basil drizzled balsamic reduction

Grilled avocado drizzled with balsamic reduction and topped with pickled onions, carrots & peppers

Fresh wedge accompanied by tomatoes, onions and bacon, served with blue cheese crumbles and drenched in ranch

Marinated chicken together with onions, bell peppers, craisins, tomatoes, cheese, bow tie pasta placed on top of iceberg greens.

Chopped salad... iceberg, bell pepper, onion, craisins, tomato, cheese, boiled egg all tossed in homemade ranch dressing... every bite is a "party!"

Chicken, ground beef or carne asada with grilled peppers and onions. Topped with pico and salsa on the side

Homemade pecan chicken salad served on a bed of lettuce, onion, and tomato

(In Season Only) Ask your server for the Chef's flavor of the day

With ice cream

Half dozen wings smothered in choice of: Medium sauce , Hot sauce, Mild sauce, BBQ sauce, Sweet Golden BBQ , Garlic Parmesan or Cajun dry rub

Sautéed in garlic and drenched in homemade marinara, served with toast points

Freshly battered and deep fried to crispy perfection

Chef gets these shrimp drunk on white wine, Irish cheese and garlic and served with toast points

Home made, baked skins topped with Guinness corn beef, Irish Cheddar Cheese and Leprechaun cream sauce

Our classic homemade flatbreads serve up a tantalizing treat you won't forget | Pub's Meaty BBQ - Chicken or Pulled Pork | Patrick Pepperoni | Traditional Margherita

Hot roast beef and Swiss with au jus | Ham or turkey with cheese lettuce and tomato | Pulled pork, coleslaw with BBQ sauce

Pine Ridge Chenin Blanc or OZV Red Blend